Japanese Curry Rice with Chicken.
Udon is Japanese thick noodle. Japanese curry stretched by dashi(fish stock) mixture, leek, onion, carrot, potato and Chicken topped with green onion. Thick soup.
Traditional, Asian-style dish of Large Shrimp pieces cooked with ginger garlic paste and freshly diced tomatoes on a high flame together with chef’s secret spices
Traditional, Asian-style dish of chicken pieces cooked with ginger garlic paste and freshly diced tomatoes on a high flame together with chef’s secret spices
Traditional, Asian-style dish. Lamb pieces cooked with ginger garlic paste and freshly diced tomatoes on a high flame together with chef’s secret spices.
A treat for the seafood lovers. Our special fish karahi is made to perfection with boneless chunks of fish "Basa" cooked in onions, tomatoes and Medium spices.
Traditional, Asian-style dish of Paneer pieces cooked with ginger garlic paste and freshly diced tomatoes on a high flame together with chef’s secret spices.
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