Focaccia, Grilled Chicken, Prosciutto, Garlic Mayo, Roasted Red Pepper, Lettuce, Tomato

AAA Sirloin Tips, Cavatoni Pasta, Mushrooms, Fresh Baby Spinach, White Wine Garlic, Asiago Cheese

Artisanal Meats, Ontario Cheeses, Olives, Pickled Vegetables, Chutney, Crackers, Crusty Bread

Mozzarella + Asiago Cheese, Spinach, Artichokes, Pita Chips

Corn Puree, Chives

Gin Cocktail Sauce, Seared Lemon, Togarashi Mayo

Beef Short Ribs, Korean Glaze, Sesame, Togarashi Aioli

Feta, Tomato Bruschetta, Basil, Pesto Arugula, Balsamic Glaze

Garlic Cream, Wild Mushrooms, Pickled Shallot, Garden Herbs

Artisanal Meats, Ontario Cheeses, Olives, Pickled Vegetables, Chutney, Crackers, Crusty Bread

French Herbs, Garlic Cream, Escargot, Crostini

Mozzarella + Asiago Cheese, Spinach, Artichokes, Pita Chips

Personal Size Pan Bread, Butter, Garlic, Parmesan Cheese

Mixed Greens, Feta, Candied Pecans, Berries, Pickled Red Onion, Sweet Balsamic Dressing

Spring Greens, Preserved Orchard Fruit, Crispy Sweet Potato, Toasted Pumpkin Seeds, Five Spice Vinaigrette, Goat Cheese Crumble

Candied Bacon, Sourdough Croutons, Parmesan + Asiago Garlic Anchovy Dressing

AAA Sirloin Tips, Cavatoni Pasta, Mushrooms, Fresh Baby Spinach, White Wine Garlic, Asiago Cheese

Sage Cream Sauce, Roasted Squash, Wilted Spinach, Blistered Cherry Tomatoes, Toasted Pumpkin Seed

Roasted Mushrooms, Grilled Chicken Breasts, Brie, Herbed Chicken Jus, Roasted Vegetables, Mashed Potatoes

Roasted Vegetables, Juniper Jus, Bordelaise, Mashed Potatoes

10oz AAA NY Strip, Red Wine Demi, Roasted Vegetables, Mashed Potatoes

AAA Filet Mignon, Smoked Bacon, Red Wine Demi, Roasted Vegetables, Mashed Potatoes

Spiced Sweet Potato Puree, Lemon Thyme Yogurt, Cajun Granoa Crumble, Roasted Vegetables

Crispy Chicken Breast, Marinara, Linguine, Mozzarella, Garlic Bread

Rigatoni, Italian Sausage, Grilled Peppers, Red Onion, Chilies, Togarashi

Linguine Garlic Cream, Wild Local Mushrooms, Tarragon, Lemon Zest, Arugula, Gremolata

Roasted Mushrooms, Red Onion, Peppers, Blackened Chicken, Alfredo

8oz Chuck Patty, Soft Roll, Garlic Mayo, Caramelized Onion, Cheddar, Smoked Bacon

1 or 2 pc Beer Battered Haddock, Ostin's Tartar, Creamy Slaw

Focaccia, Grilled Chicken, Prosciutto, Garlic Mayo, Roasted Red Pepper, Lettuce, Tomato

Buffalo Mozzarella, Pesto Mayo, Arugula, Heirloom Tomato, EVOO, Sourdough

Shaved Prime Rib, Horseradish Mayo, Ciabatta, Garlic Jus

Capicola, Salami, Provolone, Banana Peppers, Garlic Mayo, Lettuce, Tomato

Seasonal Cheesecake

Decadent Fudge, Chocolate Sponge, Whipped Cream

Spiced Carrot Sponge Cake, Cream Cheese Frosting, Spiced Walnuts

Juicy black cherry fruit and hints of vanilla and spice, this California Cabernet is sinfully delicious. Pairs perfectly with red meats and hamburgers.

Fig preserve, nuts, toast, herbs and honey, black fruit, roasting, spice, vanilla. Pairs well with Steak and Lamb. Available by the glass for dine-in service.

The OSTIN Wines are made from grapes grown in our very own vineyard in Niagara on the Lake. Easy Drinking and very approachable. Available by the glass for dine-in service.

Notes of Blackberry, Plum & Black Cherry. Earthy smoke with oak and vanilla tones. Pair this with Beef or Lamb. Available by the glass for dine-in service.

Baco Noir is grown almost exclusively in Canada, and Henry of Pelham is home to some of the very best. This wine is big and wants big meaty dishes. Did someone say "Tomahawk"?

Medium deep ruby red colour, smoky oak, fig and cassis, hints of dark chocolate and berry jam; dry, medium bodied.

Red burgundy in colour with aromas of black cherry and creamy vanilla, followed by blueberry, blackberry, cherry cola, and grilled meat. On the palate this Cabernet Sauvignon is seamless and elegant with silky tannins, intense flavours of cherry and floral notes, and a hint of burnt sugar and roasted nuts.

Fine aromas of sautéed apples, lemon custard and notes of white flowers. In the mouth it has a delicate mousse that unfolds slowly across your tongue. It is fresh and enticing.  Pair this with any of our Nashville Chicken dishes and you won’t be disappointed. Served by the glass for dine-in service.

Perfumed and round with great expressions of berry. Spends 24 months on the lees. Served by the glass for dine-in service.

Approachable notes of strawberry, rose petals, red berries, peach. Crisp finish. Pair with any of our fish dishes or sip on it's own. Served by the glass for dine-in service.

With a pale pink colour and copper rim, it starts off with floral and fruity aromas of rose petals, jasmine, and honeydew melon. To taste, this dry wine has quenching acidity, followed by flavours of strawberries, cantaloupe, and rose water, with a long mineral finish. Served by the glass for dine-in service.

Strawberry, raspberry, peach and lime on the nose with sutle floral notes. Clean, crisp and dry finish. Served by the glass for dine-in service.

Straw colour with fine bubbles. Brioche, floral and nutty aromas with citric notes. Lively acidic finish.

Quite a bit of evolution on the nose. Tense and well balanced with real creamy character. Love the tight bead. Really appetizing and energetic. Refined.

This elegant and refreshing Chardonnay bursts with bright flavours and aromas of fresh-picked pear, juicy fuji apple, lemon zest, and graham cracker. A creamy mouthful greets a touch of minerality on the long, crisp finish. Seven months in French Oak. Served by the glass for dine-in service.

Pale straw colour, waxy, citrus, candy, herbs and cantaloupe aromas; dry, medium bodied with nutty, citrus fruit, and melon flavours; fresh, clean finish.

Notes of nectarines, guava, passionfruit, poached pear and some citrus. Great length and lemon balm and mineral on the finish. Served by the glass for dine-in service.

The OSTIN Wines are made from grapes grown in our very own vineyard in Niagara on the Lake. Easy Drinking and very approachable. Served by the glass for dine-in service.

The OSTIN Wines are made from grapes grown in our very own vineyard in Niagara on the Lake. Easy Drinking and very approachable. Served by the glass for dine-in service.

Dry & Fruity, finely balanced with notes of toasted bread. A great wine with soups or Charcuterie or just to sip on.

Green apple, pear, & lemon with soft honeycomb and floral notes. This Chardonnay has spent some time in French oak.